skip to main  |
      skip to sidebar
          
        
          
        
5 Foods That'll Make You Look Younger
5 Foods That'll Make You Look Younger

 
Many people suffer 
from early ageing. However, ageing is a natural phenomenon that comes 
with time. But in some cases it comes before its time. Here are some 
effective natural foods that prevents ageing and makes you look younger :
1. Sweet Potatoes
Contains unusually 
high levels of Vitamin A. This antioxidant helps neutralize the damaging
 effects of oxidation caused by free radicals. The mineral copper 
facilitates collagen production. Therefore, you will have thicker, more 
elastic skin. The
 root provides exceptional storage proteins. These proteins ward off 
impairment to the cells’ DNA and consequently halt the process of aging.
2. Wild Salmon
Salmon is one of 
the best-known sources of skin-beautifying Omega fatty acids. Salmon 
reduces inflammation more effectively than any other food. It enhances 
radiance, reduces wrinkles and puffiness. Salmon is a beauty food 
because it’s nutrients play a key role in keeping the skin’s outer layer
 soft and smooth. The Omega-3s in salmon reduce inflammation on the 
cellular level that can cause redness, wrinkles, and loss of firmness.
3. Tomatoes
Lycopene, the red 
pigment of the fruit is a potent antioxidant that protects skin from sun
 damage but from the inside out. To best absorb lycopene, eat tomatoes 
with olive oil.
4. Citrus Fruits
Vitamin C is 
essential to building collagen, a vital component of young-looking skin,
 which starts breaking down in your twenties. Citrus also contains 
bioflavonoids, which protect skin from UV rays and help prevent cell 
death.
5. Leafy Greens
Spinach, kale, and other greens contain lutein, shields skin from sun-induced inflammation and wrinkles.
Stay Away From White Foods
Need another reason to avoid white bread, pasta, rice, and other refined
 grain products? They're quickly broken down into the ultimate white 
food: sugar. Once in the bloodstream, sugar bonds with protein and 
creates advanced glycation end products (aptly abbreviated AGEs), which 
cause collagen to become inflamed and stiff, leading to wrinkles. 
 
 
 
 
 
          
      
 
  
 
 
   
0 comments:
Post a Comment